Responsible for providing drink service in the outlet/bar while ensuring guests are served and ensuring all procedures regarding alcohol dispensing are followed. You will report to the Beverage Shift Manager.
The HVAC Journeyman 1 performs maintenance and repairs on building mechanical equipment and components. Responsible for installing, diagnosing, inspecting, repairing, maintaining, and service a wide variety of heating, ventilation, air conditioning and refrigeration equipment and systems.
The Cook 1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation and presentation of food in their assigned kitchen. This includes preparation. Tasting, presentation, and sanitation.
The Groundskeeper is responsible for maintaining the appearance of the grounds of the Choctaw Nation of Oklahoma properties. You will report to the Grounds Supervisor or Manager.
You will help maintain a clean, sanitized and orderly kitchen to ensure the highest standards are achieved throughout the food and beverage operations.