The Chili's Line Cook prepares food following all Chili's Grill & Bar specifications and company safety and sanitation procedures. You will report to the Chilis General Manager.
The Chili's Dishwasher provides guest and team members with clean and sanitized utensils, dishes, glassware, equipment, and facilities. You will report to the Chili's General Manager, Chili's Assistant General Manager, Chili's Shift Manager, or Chili's Food Service Supervisor.
The Chili's Host provides a warm, welcoming greeting to our guests. You will responsible for providing a great guest dining experience. The Chili's Host will also ensure guests are seated promptly and provide a sincere and heartfelt thank you to each guest as they leave. You will report to the General Manager or Shift Lead.
The Chili's Server ensures Guests receive a great dining experience. You will serve guests promptly and attend to their needs. Practice responsible alcohol service following state and local laws and follow the Choctaw Nation alcohol policy. You will report to the General Manager or Shift Lead.
The Chili's Host provides a warm, welcoming greeting to our guests. You will responsible for providing a great guest dining experience. The Chili's Host will also ensure guests are seated promptly and provide a sincere and heartfelt thank you to each guest as they leave. You will report to the General Manager or Shift Lead.
The Chili's Line Cook prepares food following all Chili's Grill & Bar specifications and company safety and sanitation procedures. You will report to the Chilis General Manager.