Job Information
Choctaw Nation of Oklahoma Cook 2 Guy Fieri’s American Kitchen & Bar in Durant, Oklahoma
Cook 2 Guy Fieri’s American Kitchen & Bar
Description
Job Purpose or Objective(s): The Cook 2 is an experienced level position responsible for providing high-quality, fresh food to guests at eating establishments.
Primary Tasks:
Cook food by char-broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking.
Monitor quality of food being served.
Prepare various ingredients including washing, chopping, slicing, and peeling of fruits and vegetables.
Follow standardized recipes and methods to prepare meals that are properly cooked, tasty and visually appealing.
Taste food before serving and provides garnishes for food plates.
Follow established food preparation procedures and converted portion guidelines to control waste levels.
Practice proper food storage and adheres to suitable food serving temperatures.
Maintain a safe, sanitary, and organized work environment by practicing proper housekeeping procedure cleaning while working.
Set-up, service, and clean-up of food production.
Rotate stock to ensure usage and disposal occurs before the expiration date.
Perform other duties as may be assigned.
Required Education, Skills and Experience:
MINIMUM
High School Diploma or GED
Ability to read and follow recipes
Food Safety Certification
Serve Safe Certification
Ability to follow instructions both written and verbal
Proficient in the following cooking techniques: Char-Broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking
Two (2) years of experience as a broiler/sauté cook in a high end, high volume, fast paced restaurant along
TARGET
High School Diploma or GED
Ability to read and follow recipes
Food Safety Certification
Serve Safe Certification
Ability to follow instructions both written and verbal
Proficient in the following cooking techniques: Char-Broiling, poaching, deep frying, pan-frying, sauté, roasting, griddling, and par-cooking
Four (4) years of experience as a broiler/sauté cook in a high end, high volume, fast paced restaurant along
Job Food and Beverage
Primary Location OK-Durant
Work Locations Durant Guy Fieri’s American Kitchen & Bar 3735 Choctaw Rd Durant 74701
Organization Food and Beverage
Schedule Regular
Full-time
Variable
Req ID: 21004834